Recipes

There is no fluff here. No storytelling, just to the point ingredients and bullet point methods. There is no need for a “jump to recipe” button. The recipes are always at the top. There are video links to make things crystal clear. There is a button below each video. Click on it to open a pdf of the recipe for easy printing.

A recipe is a guideline, except in the case of baking. Baking requires following recipes/measurements. Cooking has principles. Here you will learn concepts and principles to expand your culinary foundation. When you understand the principles of cooking, then you will have the ability to bend the rules with success. The goal is to eventually eliminate recipes, outside of baking, and become creative and self-sufficient in the kitchen.

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The Do-it-All Dough …the most important Sourdough Recipe.
Bread Chris Hook Bread Chris Hook

The Do-it-All Dough …the most important Sourdough Recipe.

Use the Do-it-All Dough to make Sourdough Rounds, Ovals, Sandwich Bread, and even pizza. The concepts in this recipe will help you see how to scale a recipe up or down. This is an essential recipe that simplifies and clarifies how to successfully how to make Sourdough Bread. All of the steps are clearly laid out so you can understand exactly what you need to do and when.

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